Monday, July 9, 2012


Another rooftop BBQ here in Japan with the hostfamily. This really is what summer is about for this family. Great food, wine, silly photos and just kicking back and relaxing before the start of another crazy week!

I made chicken meatballs!

500g minced chicken
1 egg
1 crushed garlic clove
half small diced capsicum
handful of corn kernels
half cup fresh bread crumbs
salt & pepper to taste
(pretty much anything in the fridge I thought I could get away with)

rolled in dried bread crumbs and fried in a little oil.

We were all given these huge pork and herb sausages..
Delicious, but I snuck half back to the serving dish (holding off for the cake)

Often in Japan the 'birthday cake' is an assortment of small cakes. They always look so fancy.

"Happy Birthday Hiroka"

1 comment:

  1. Happy birthday Hiroka! Really! 19!! What a nice way to celebrate! Love it!